Chinese chive pocket is amazing because in essence a vegetarian dish with eggs, Chinese chives, black ear fungus, and vermicelli. Chinese chive pocket is great as a snack, cheap to...

Coca-Cola chicken wings are delicious, simple to cook, and less oily compared to other chicken wing recipes. It's a winner everyone will love.

For this lamb wrap recipe, I will teach you how to cook the lamb to perfection, make your own wrap (and not that commercial garbage), and be effective in making...

These glutinous rice balls are not challenging to make, and you too can cook them at home, rather than buying chemically made ones.

Discover this Amazing Chinese Style Sea bream fish recipe that uses Sichuan cooking techniques and ingredients.

Dombré is this amazing dish from the French Caribbean (Guadeloupe, Martinique). You cook dombré with beans and pork (mouth, tails, ears).

Discover how to cook the most delicious boiled and fried pork dumplings using an exceptional ingredient that makes all the difference.

This orange and almond cake is super easy to cook, tastes delicious, and won't break your bank account.

Brill fish is the star ingredient in this Cantonese-style "steamed brill fish." The ingredients and cooking method are straightforward; it only takes about 15 minutes from preparation to serving.

Discover why an electric hot pot might just be what you need to get a great taste of China. Hot pot is this very famous dish, people in China like...

Discover my amazing fresh chilli sauce recipe. It's easy to cook, tastes delicious, and can last you forever. My fresh chilli sauce is so versatile and can be added to...

Discover how to cook this delicious grilled rib-eye steak with stir fried vegetables. It's a fusion between East and West cuisines.

什么是馄饨？它和饺子又有什么区别？为什么北方人爱吃饺子，而南方人喜欢馄饨？答案全在这里！

小笼包是中国有名的食物没错，可是，即便在中国，也并不是所有人说的“小笼包”都是指的同一种食物。

Soft tofu, draws its origins from many hundreds of years in China. Discover why this high protein food is a boon for the body…and mind.

Soft tofu, draws its origins from many hundreds of years in China. Discover why this high protein food is a boon for the body…and mind.

I show you how to make the best Chinese steamed buns in this recipe. You don't need many ingredients. Just flour, salt, yeast and water.

Thai mango sticky rice is a great dessert that mixes the sweetness of mango, and the unctuosity of coconut milk. Discover what its one of the most delicious dessert you...

Pineapple egg fried rice is one of the most delicious dish you can eat in South-East Asia. Discover how to cook this delicious dish quickly.

Sushi is a very delicious and can be made with different ingredients and multitudes of shapes. Discover a quick and easy way to make great sushi you will love at...

Chinese bubble tea is a very popular drink amongst young people in China. Discover why this simple recipe is so loved.

This Fabulous teriyaki chicken will make you beg for more. The secret is in the sauce as they say. And in this case, that’s absolutely true.

Are you bored with deep-fried squid rings? If so, you got to try this Thai Style Stir-Fried Squid dish I made for you!

Discover the best soft tofu recipe called Ma po tofu. This soft tofu dish is suitable for vegetarians and can be used as a side dish.

Find out how to cook Chinese Style Vegetarian steamed bun | 柳叶包, a traditional and delicious Chinese dish.

Discover the best way to cook this delicious Chinese Style Roasted Pork shoulder called Cha Shao (叉烧) in Chinese.

This is the best Chinese braised pork recipe hands down. This dish goes well with rice and, as left over can make great Chinese braised pork burgers.

Discover this simple and delicious Chinese vegetarian spring rolls recipe. You just need few simple ingredients to make this easy chinese recipe.

Discover how to cook great fried and boiled dumplings with this step-by-step guide.

Simplicity and taste often go well together. San Si Mian (三丝面) is a simple dish to cook and an easy way to understand Chinese culture.

Discover how to cook Xiao Long Bao 小笼包 and why it's so delicious. Come for a quick trip into Chinese heart.

Discover one of my favourite Chinese dishes: Wonton 馄饨. Very delicate skins and great fillings are key for delicious wontons.

Discover how you can cook delicious chinese dumplings called jiaozi. Great results gauranteed with this step by step guide.

Discover how you can cook delicious chinese dumplings called jiaozi. Great results gauranteed with this step by step guide.

现在人们发面大多都用活性干酵母，使发面的速度大幅提高了。可是，这样制作的面包或者馒头缺少了记忆中的老面馒头或酸面包的鲜香味道。现在会制作老面和用老面来发面的人越来越少了，我今天就来说说酸面包的好处和怎样自制老面。

现在人们发面大多都用活性干酵母，使发面的速度大幅提高了。可是，这样制作的面包或者馒头缺少了记忆中的老面馒头或酸面包的鲜香味道。现在会制作老面和用老面来发面的人越来越少了，我今天就来说说怎样自制老面。

Soy sauce is one of the most frequently used condiment in Chinese cuisine. It is such a versatile seasoning that it can be added into cold or hot dishes.

意大利面听上去很西式，给人的印象也是裹着西式的酱汁，不太合适中国人的口味。其实，它也可以做的很适合中国人的口味。这款西红柿海鲜意面就制作方法简单，鲜美多汁，口味能被大多数中国人接受。

很多文章在比较意大利面和中国面条的时候只是说到意大利面难煮，吃口硬，但没有说到意大利面的好出。其实，意大利面有很多好处，烹煮起来也并不难。

Chinkiang vinegar follow on Chinese people's long history of brewing vinegar. There is a saying “开门七件事, 财米油盐酱醋茶”, which means “There are seven daily essentials: fire woods, rice, oil, salt, soy...

回锅肉是中国人很熟悉也很爱吃的一道川菜。有很多外国人对回锅肉也是一吃上瘾，欲罢不能。我认识的一些外国人最喜欢的中国菜就是回锅肉。

意大利面听上去很西式，给人的印象也是裹着西式的酱汁，不太合适中国人的口味。其实，它也可以做的很接近中国人的口味。这款火腿蘑菇的意面就制作方法简单，原料普通，口味又能被大多数中国人接受。

巧克力和成熟的无花果是绝美的搭配。开心果仁又赋予了它更丰富的口感和层次。这款混合着水果，坚果和巧克力的美味甜而不腻，值得尝试。

西式的主食面包有很多种，就像我们中国人的炒饭，有最基本款，也可以添加各种材料变换很多花样。咸味的主食面包一般会加其它咸味的配料，例如香肠或火腿，奶酪，洋葱，腌橄榄，或其它香料。这款用老面制作的洋葱奶酪香肠酸面包营养又美味。

意大利夫卡恰（Focaccia)面包，暄软又又嚼劲。内部充满空洞，表面可自由摆放你喜欢的材料。迷迭香和橄榄油是简单、经典款。你也可以放樱桃西红柿，腌橄榄，洋葱等等。

炒饭对中国人来说是再简单不过的食物了，但是怎样才能做出一碗“好吃”的炒饭还是有一些基本原理的。我之所以把“好吃”打引号，就是因为“好吃”跟“好看”一样，是很主观的一个概念，每个人对好吃的体验都不太一样，不同国家和地区的人对美食的甄别也有不同的味蕾。我在这篇文章里会总结一些把饭炒好的基本原理。

面包是大部分西方人的主食 中国人如果想自己烤制面包时如何避免一些误区和错误呢？

When it comes to recommending the best electric rice cooker, many blog posts or retailers don’t seem to care about the views of the ones that matter most. Those who...

If you want to buy an electric rice cooker and wonder what kinds of rice you can cook with it here is a guide.

One of the primordial chinese cooking tool is a wok, carbon steel wok preferably. Since oven is not a traditional Chinese cookware, you won’t find it in most Chinese family’s...

If you want to learn how to cook few Chinese or Asian dishes, trying your hand at egg fried rice is a good start. It is an entree level dish...

Hotdog and healthy can go well together. This healthy hotdog recipe uses plenty of vegetables, a dose of fresh chilli and chinese vinegar. Get ready, they'll heat two a piece.

辣椒油是一种神奇的调味品，不管是拌凉菜，拌面，还是吃包子，饺子的蘸料，更有甚者吃什么都淋上点儿辣椒油提味。辣椒油的用处既然这么广泛，我今天就详细讲解一下在家自制辣椒油的方法。

Chinese chili oil is great for any kind of dishes. But how do you make this great recipe? We use 3 kinds of chili for that.

虽然牛肉有各种做法，并可自成为家常或餐馆的一道主菜，但是牛肉和面不知怎么就成了绝配。全国各地的兰州牛肉拉面和红烧牛肉面馆随处可见, 朝鲜冷面里的几片肉也是牛肉，有名的越南河粉也是牛肉汤和肉的河粉最正宗。

好的红烧牛肉可以单独成菜，也可以和面条放在一起成红烧牛肉面。这里是我自制的红烧牛肉和手擀面的方法和详细食谱.

包子是很普通的中国食物，人们常用它来做点心或正餐。虽然包子可以在外面很方便买得到，但它是一种带馅的食物，不管是肉还是菜，做成馅后都碎碎的混在一起，无法分辨用的原材料是否新鲜或质量的好坏。所以，虽然在外面买包子吃方便，但还是自己在家和面、拌馅做包子吃的放心。

Baozi-包子 is a popular food in China just like it’s cousin Jiao Zi (dumpling). Both Bao Zi and Jiao Zi are skin wrapping with fillings of ground meat, chopped vegetables,...